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Recipes Side Dishes Potatoes and Yams
Recipes Side Dishes Potatoes and Yams
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| Servings: | 3 |
| Author Notes: | These oven fries are quick to fix and have a lot less calories and fat than the traditional ones. For more flavor add a seasoning salt blend instead plain salt and pepper. |
| Ingredients: |
2 large russett potatoes 1 tablespoon olive oil salt and pepper to taste |
| Instructions: |
Preheat oven to 375°F. Wash potatoes and cut into long french fry shaped slices. Toss potatoes with olive oil, salt and pepper to coat. Place on a single layer on a baking sheet and bake until tender and brown, about 30 minutes. |
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