|
||||||||
|
||||||||
| Servings: | 1 |
| Author Notes: |
"That is the magic of floral smells . . . when you taste them, the flavor still eludes you, as if you are eating a piece of a place that might not exist, or a memory of something that never really happened . . ." Diana Henry, Crazy Water Pickled Lemons. Grenadine is a sweet, deep red, pomegranate-flavored syrup used to color and flavor drinks and desserts. Originally, grenadine was made from pomegranates grown on the island of Grenada in the Caribbean. Now other fruit-juice concentrates are also used to make the syrup. |
| Ingredients: |
8 lychees, peeled
1 teaspoon rosewater 2-3 ice cubes 1 teaspoon grenadine |
| Instructions: | Blend the lychees with the rosewater and ice. Pour in grenadine. |
|
Comments
There are no comments for this item
Be the first to leave a comment
You must be a registered member to leave a comment. So why not sign up now?
- Recently Added
-
- Jan 13, 2008
- Jan 12, 2008
- Jul 23, 2007
- Jul 23, 2007
Submit a recipe for publication on FabulousFoods.com





